Honey Yogurt Parfait

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Total Time: 10 min
# of Ingredients: 6
Course: Healthy Snack
Recipe By: The Beekeeper's Daughter
Featured Honey: Vanilla Bean Infused Raw Honey


  • 2 cups Greek yogurt (or your favorite yogurt)
  • 2 tablespoons Beekeeper’s Daughter Vanilla Bean Infused Raw Honey (plus extra for drizzling)
  • 1 cup fresh blueberries
  • 1 cup fresh strawberries, hulled and sliced
  • Granola (optional, for added crunch)
  • Mint leaves for garnish (optional)


  1. Prepare the Yogurt: In a bowl, mix the Greek yogurt with 2 tablespoons of honey. Adjust the amount of honey based on your sweetness preference.
  2. Layer the Parfait: Start by spooning a layer of the honeyed yogurt into the bottom of your serving glasses or bowls.
  3. Add Blueberries and Strawberries: Add a layer of fresh blueberries and sliced strawberries on top of the yogurt.
  4. Repeat Layers: Repeat the process, layering the yogurt and berries until you reach the top of the serving glasses.
  5. Drizzle with Vanilla Bean Infused Raw Honey: Drizzle a little extra honey over the top for added sweetness.
  6. Optional Granola Layer: For extra texture and crunch, you can add a layer of granola between the yogurt and berries or sprinkle some on top.
  7. Garnish: Garnish the parfait with a few mint leaves for a burst of freshness.
  8. Serve: Serve immediately and enjoy your delightful Yogurt Parfait with Honey, Blueberries, and Strawberries.